Turkish Onion-Sumac Salad (Soğan Salatası) Recipe

Onion-Sumac Salad is a classic Turkish side dish often served with grilled meats, especially Adana kebab, shish kebabs, or köfte. The salad is refreshing, slightly tangy from the sumac, and brightened by fresh parsley. It balances the richness of meat dishes perfectly. Servings: 4Prep Time: 10 minutesTotal Time: 10 minutes Ingredients Instructions Things to Consider … Read more

Patlıcan Salatası: A Flavorful Turkish Eggplant Salad Recipe

Patlıcan Salatası (Smoked Eggplant Salad) is a traditional Turkish meze made with roasted or smoked eggplants mixed with olive oil, garlic, lemon juice, and fresh herbs. The smokiness of the eggplant gives this salad its distinctive flavor, while the simple dressing adds a refreshing tang. It’s a perfect side dish or appetizer, often served with … Read more