Fırında Paçanga Böreği is a delicious Turkish pastry filled with pastırma, cheese, and vegetables, traditionally fried but here given a lighter, baked twist. This savory börek is a popular appetizer or snack, offering a perfect blend of smoky pastırma, melted cheese, and crispy pastry. Baking instead of frying makes it a healthier option while still … Read more
Pastırmalı Yeşil Mercimek Çorbası is a hearty and flavorful green lentil soup enhanced by the rich, smoky taste of pastırma. This comforting Turkish dish is perfect for colder days or as a nutritious dinner option. The combination of tender lentils and savory pastırma creates a delicious and satisfying soup that’s sure to become a favorite. … Read more
Pastırmalı Menemen is a delicious variation of the traditional Turkish menemen, where eggs are scrambled with tomatoes, peppers, and in this case, the savory addition of pastırma. This hearty dish is perfect for breakfast, brunch, or even a light dinner. The smoky flavor of pastırma takes this classic dish to the next level, making it … Read more
Pastırmalı Kaşarlı Mantar Dolması is a delightful appetizer or side dish where mushrooms are stuffed with smoky pastırma and creamy cheese. This Turkish-inspired recipe brings together the earthiness of mushrooms, the richness of cheese, and the bold flavor of pastırma, creating a savory and satisfying bite. It’s perfect for entertaining or as a delicious starter … Read more
Pastırmalı Kaşarlı Fırın Makarna is a delicious baked pasta dish that combines the rich, smoky flavor of pastırma with creamy cheese. This comforting Turkish-inspired dish is perfect for dinner, offering a unique twist on classic baked pasta. The pastırma adds a deep flavor to the creamy sauce, while the cheese creates a golden, melty topping. … Read more
Pastırmalı Kuru Fasulye is a comforting Turkish white bean stew enriched with the bold flavors of pastırma. This dish is a classic in Turkish homes and is often served for dinner, especially during the colder months. The combination of tender white beans, rich tomato sauce, and the smoky, savory flavor of pastırma makes this stew … Read more
Pastırmalı Yumurta is a traditional Turkish breakfast dish that combines the rich flavors of pastırma with the creaminess of eggs. This simple yet delicious recipe is a popular choice for a weekend breakfast or brunch and showcases the unique taste of pastırma. The crispy, slightly spicy pastırma pairs perfectly with soft eggs, making this a … Read more