Traditional Turkish Çiğ Köfte with Meat: A Rich and Flavorful Delight

Çiğ Köfte is a beloved Turkish dish traditionally made with raw ground beef or lamb, mixed with fine bulgur, fresh herbs, and spices. This rich, savory dish has a bold flavor and a slightly spicy kick, making it a popular appetizer or snack. In this traditional version, meat is kneaded with bulgur and spices to … Read more

Authentic Turkish Etsiz (Without Meat) Çiğ Köfte Recipe: A Spicy and Flavorful Vegetarian Delight

Çiğ Köfte is a traditional Turkish dish made from bulgur wheat, finely ground spices, and fresh herbs. Traditionally, it was prepared with raw meat (hence the name “çiğ,” meaning “raw”), but modern versions are often vegetarian, using bulgur and a rich mix of spices to replicate the original texture and flavor. This vegetarian version is … Read more