Börek with Feta and Herbs: Crispy Turkish Pastry
Börek is one of Turkey’s most famous pastries. It’s made with thin layers of yufka (phyllo dough), filled with savory ingredients, and baked until crispy and golden. One of the most loved versions is filled with feta cheese and fresh herbs. Perfect as a breakfast, snack, or meze, this börek is light, flaky, and full … Read more