Pastırmalı Yeşil Mercimek Çorbası (Green Lentil Soup with Pastırma)

Pastırmalı Yeşil Mercimek Çorbası is a hearty and flavorful green lentil soup enhanced by the rich, smoky taste of pastırma. This comforting Turkish dish is perfect for colder days or as a nutritious dinner option. The combination of tender lentils and savory pastırma creates a delicious and satisfying soup that’s sure to become a favorite. … Read more

Pastırmalı Kaşarlı Mantar Dolması (Stuffed Mushrooms with Pastrami and Cheese)

Pastırmalı Kaşarlı Mantar Dolması is a delightful appetizer or side dish where mushrooms are stuffed with smoky pastırma and creamy cheese. This Turkish-inspired recipe brings together the earthiness of mushrooms, the richness of cheese, and the bold flavor of pastırma, creating a savory and satisfying bite. It’s perfect for entertaining or as a delicious starter … Read more

Pastırmalı Humus (Hummus with Pastırma) Recipe

Pastırmalı Humus is a unique twist on the classic hummus dish, combining the creamy texture of hummus with the rich, savory flavor of pastırma. This Turkish-inspired appetizer is perfect for sharing at gatherings or as a starter to any meal. The crispy, smoky pastırma adds an extra layer of flavor, making this hummus unforgettable. Serve … Read more

Pastırmalı Kaşarlı Fırın Makarna (Baked Pasta with Pastırma and Cheese)

Pastırmalı Kaşarlı Fırın Makarna is a delicious baked pasta dish that combines the rich, smoky flavor of pastırma with creamy cheese. This comforting Turkish-inspired dish is perfect for dinner, offering a unique twist on classic baked pasta. The pastırma adds a deep flavor to the creamy sauce, while the cheese creates a golden, melty topping. … Read more

Pastırmalı Kuru Fasulye (White Bean Stew with Pastırma)

Pastırmalı Kuru Fasulye is a comforting Turkish white bean stew enriched with the bold flavors of pastırma. This dish is a classic in Turkish homes and is often served for dinner, especially during the colder months. The combination of tender white beans, rich tomato sauce, and the smoky, savory flavor of pastırma makes this stew … Read more