Pastırmalı Kaşarlı Fırın Makarna (Baked Pasta with Pastırma and Cheese)

Pastırmalı Kaşarlı Fırın Makarna is a delicious baked pasta dish that combines the rich, smoky flavor of pastırma with creamy cheese. This comforting Turkish-inspired dish is perfect for dinner, offering a unique twist on classic baked pasta. The pastırma adds a deep flavor to the creamy sauce, while the cheese creates a golden, melty topping. … Read more

Pastırmalı Kuru Fasulye (White Bean Stew with Pastırma)

Pastırmalı Kuru Fasulye is a comforting Turkish white bean stew enriched with the bold flavors of pastırma. This dish is a classic in Turkish homes and is often served for dinner, especially during the colder months. The combination of tender white beans, rich tomato sauce, and the smoky, savory flavor of pastırma makes this stew … Read more

Pastırmalı Yumurta (Eggs with Pastırma)

Pastırmalı Yumurta is a traditional Turkish breakfast dish that combines the rich flavors of pastırma with the creaminess of eggs. This simple yet delicious recipe is a popular choice for a weekend breakfast or brunch and showcases the unique taste of pastırma. The crispy, slightly spicy pastırma pairs perfectly with soft eggs, making this a … Read more